← Back to results
Page 15 · DO #454 · 204_Popenoe_Bx33FF24r
- Collection
-
Wilson Popenoe (1892–1975) family papers
- Item/Folder
-
Tropical Fruits - notes, manuscript pages - chapter in outline for proposed book with Herbert Wolfe, n.d.
- Digital Object
-
DO #454,
page 15
- Collection-level dates
- 1882–1975
Page transcription
FRUIT GROWING IN TROPICAL AMERICA
Introduction
The Climates and Soils of Tropical America. The proper management of tropical soils. Common cultural mistakes. The importance of drainage and irrigation. Fertilizers and their use.
The Fruits
1. The Citrus Fruits - oranges, grapefruit, lemons and limes and some of the hybrids.
2. The Banana and Plantain. The basic principles which the small grower needs to know. A complex subject, and no attempt is made to into the highly technical problems of the great commercial producers. Same as for the banana.
3. The pineapple. This is such an important crop that no attempt us made to go into great technical detail.
4. The Avocado. Because of its growing importance and the lack of information in tropical America, this is dealt with in some detail.
5. The Mango. Remarks re the avocado apply to this crop. In both cases, the subject of varieties is vital.