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Page 30 · DO #110 · 204_Popenoe_Bx7FF108r
- Collection
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Wilson Popenoe (1892–1975) family papers
- Item/Folder
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Fonseca Z., Hernán, 21 August 1957 –10 September 1971
- Digital Object
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DO #110,
page 30
- Collection-level dates
- 1882–1975
Page transcription
7
regions. It is slow to come into production, though they now have a variety in Florida (its name is Prolific) which comes into bearing at an early age and the fruits are of large size. In the past five years I have taken many grafted trees of this variety to Guatemala. The common name in Florida is sapodilla; in Guatemala it is sometimes called nispero. There are commercial plantings of Prolific and one or two other grafted varieties wouth of Miami in Florida.
The Chinese lychee (Litchi chinensis) is grown commercially in Florida and we have been working with it for more than 30 years in Honduras and Guatemala. I don't know how much has been done with it in Costa Rica. The problem, even in Florida has been to make the tree produce good crops annually. The behavior of the varieties which have been planted up to now has been very erratic. The solution of the problem may lie in the development of a new variety which bears good crops regularly. Our experience in Honduras and Guatemala indicates that climate is also a major factor. We have not been able to do much with it in wet climates like that of Lancetilla but have not given up hope for it when grown in climates with a long dry season. The cooperative lychee growers of Florida association has shipped north as many as 35,000 pounds of lychees a year, and they get about a dollar a pound.
FRUTALES DE LA ZONA TEMPLADA
I wonder when the first attempts were made to grow apples, pears, plums and peaches in Costa Rica? We can be pretty sure that early colonists from Spain brought peaches with them as they did to all their colonies from Florida to Argentina. I wonder if any information can be found by going through the early literature, especially that of the 19th century. Experience of the past 50 years has shown that we are up against a tough job. The situation today as I see it, based upon my recent brief visit to Costa Rica and what I have learned from