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Page 96 · DO #382 · 204_Popenoe_Bx29FF381r
- Collection
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Wilson Popenoe (1892–1975) family papers
- Item/Folder
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Whitman, Edmund S. and Sigrid, 15 May 1957–12 April 1973
- Digital Object
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DO #382,
page 96
- Collection-level dates
- 1882–1975
Page transcription
May 27, 1960.
Ing. Alfredo J. Sacasa, Gerente General
Dr. Wilson Popenoe, Director Emeritus, Escuela Agrícola Panamericana
Suggestions and Recommendations on Fruit Program.
THE SUGGESTIONS AND RECOMMENDATIONS offered in this report are the result of (1) experience in Guatemala, Honduras and El Salvador, and (2) a brief survey carried out during the last half of May 1960, by Wilson Popenoe and Ing. Edmundo Astorga, as outlined in the attached memorandum. In conducting this survey we had the valuable assistance, at various times, of Aquiles Gonzales, Ing. Horacio Wheelock, and Francisco Urbina, as well as numerous agriculturists and horticulturists who willingly showed us their properties and discussed their problems.
The program here suggested has intentionally been limited to what we believe, at the present time, are the most promising fields of action. Two of the projects might reasonably be expected to yield results of commercial importance in approximately two years; these are bananas and the manufacture of fruit juices, jams and jellies. Increased production of tree fruits such as better mangos, and aguacates which will mature during months when no aguacates are now available in local markets, will take more time; as also the development of temperate zone fruits such as plums and peaches, for which at least five years experimentation will be necessary.
It may be well to emphasise that in many instances, development of fruit culture will have to begin by increasing production of good fruit for local markets. As time goes on and the supply increases, some of these fruits can attain commercial importance for exportation, most probably in processed form.
The field here for increased production of good fruits would seem to be a promising one, for the following reasons: (1) There are plenty of areas where the soils are satisfactory, some areas for one fruit, others for another fruit.